Line Cook/Prep Cook

Job Description

• Prepare and present scratch-made dishes by dicing, slicing, breading, chopping, mixing, and grilling according to recipes and standards.
• Maintain the highest safety and sanitation standards every day.
• Help create a welcoming guest experience that encourages repeat visits.
• Work with pride, a positive attitude, and commitment to the Cheddar's brand.
• Full-time position in Jonesboro, AR; pay varies by location and is paid weekly.